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Randomized Controlled Feeding Trial (Crossover)
New England Journal of Medicine

DASH Diet Lowers Blood Pressure: Landmark NEJM Trial Results

The seminal DASH (Dietary Approaches to Stop Hypertension) trial demonstrated that a diet rich in fruits, vegetables, and low-fat dairy reduces blood pressure as effectively as single-drug therapy, independent of sodium restriction or weight loss.

April 17, 1997

Core Finding

The DASH diet reduced systolic blood pressure by 5.5 mmHg and diastolic by 3.0 mmHg compared to the control diet. In participants with hypertension (baseline ≥140/90 mmHg), the reduction was 11.4/5.5 mmHg—comparable to single-drug monotherapy.

Research Background

Hypertension affects ~1.3 billion adults globally. While pharmacologic treatment is effective, lifestyle interventions offer a foundational approach. The DASH trial was designed to test whether dietary patterns (not single nutrients) could meaningfully lower blood pressure.

Study at a Glance

Study Overview

Source: NEJM (1997)

Design: Controlled feeding trial (all food provided)

Duration: 8 weeks per diet (3 diets total, random order)

Key Feature: Sodium intake held constant; weight held stable

Three dietary patterns were compared:

  • Control Diet: Typical American diet (low in fruits, vegetables, dairy; high in fat, red meat, sugar, refined grains)
  • Fruit & Vegetable Diet: Control diet + increased fruits and vegetables
  • DASH Diet: High in fruits, vegetables, low-fat dairy; reduced red meat, sweets, saturated fat

All diets contained ~3000 mg sodium (not low sodium) and calories were adjusted to maintain stable weight.

Mechanisms of Action

Why DASH Works

The DASH diet lowers blood pressure through multiple synergistic mechanisms:

  • Increased potassium: Counters sodium effects, promotes vasodilation
  • Increased magnesium: Improves endothelial function, reduces vascular tone
  • Increased calcium: Intracellular calcium signaling modulates vascular resistance
  • Reduced sodium: While not low-sodium, the pattern naturally has less sodium than typical diets
  • Reduced saturated fat: Improves arterial compliance
  • Increased fiber: May improve insulin sensitivity and autonomic tone

Clinical Impact and Follow-Up

The DASH trial spawned extensive follow-up research:

DASH-Sodium Trial (2001)

Adding sodium restriction to DASH produced additive effects:

  • DASH + 1500 mg sodium: -8.9/4.5 mmHg (vs. high-sodium control)
  • Combination was particularly effective in hypertensive patients and African Americans

PREMIER Trial (2003)

Adding weight loss and exercise to DASH produced 14.2/7.4 mmHg reductions in hypertensive participants—equivalent to dual-drug therapy.

Clinical Implications

  1. First-line therapy: DASH should be recommended for all hypertensive patients
  2. Combination approach: DASH + sodium restriction + weight loss has additive effects
  3. Rapid onset: Blood pressure benefits begin within days—not weeks
  4. Cost-effective: Food-based intervention vs. lifelong medication

Implementation Challenges

  • Food preparation knowledge required
  • May be more expensive initially (fresh produce)
  • Sodium in restaurant/processed foods can undermine benefits
  • Adherence declines without ongoing support

Practical Implementation

Weekly Progression Plan

Week 1 Add 1 serving fruit + 1 vegetable daily

Week 2 Replace 1 meat meal with beans/lentils

Week 3 Switch to low-fat dairy products

Week 4 Choose whole grains over refined

Week 5+ Build full DASH pattern, limit processed foods

FAQ

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DASH Diet Lowers Blood Pressure: Landmark NEJM Trial Results | Paper Interpretation